Canticle Farm is a local, non-profit, 501(c) 3, Certified Naturally Grown vegetable farm located in Allegany, NY, sponsored by the Francisian Sisters of Allegany. They are a Community Supported Agriculture (CSA) farm that has been producing quality, locally grown vegetables since 2001. Currently they produce over 40 varieties of vegetables that are available in shares for spring, summer, and fall. Winter sales are every 2 weeks; summer sales are every week at the Canticle Farm Market. Visit their website for days and hours the Canticle Farm Market is open.
Backed by a dedicated group of local residents, Canticle Farm is able to provide Certified Naturally Grown produce; educate people in the area on sustainability, growing honest food, and cooking; and donate fresh, healthy food to many lower-income community members. All vegetables are grown using sustainable methods and grown year round with use of high tunnels.